What is PAP - Processed Animal Protein?

PAP - Processed Animal Protein is made only from non ruminant (pigs, chicken, horses, fish) origin and Category 3 food grade animal by-products, with high protein content by processing under the same conditions as MBM (see above). The broad variety of PAPs including blood meal (90-95% proteins), poultry (65-68% proteins), feathers (80-85% proteins), pork products (55-65% proteins) and fishmeal. PAP is used for high protein content pet food and fish feed.

Contact information

Terra Humana Ltd.

(Edward Someus)

Skype:

edwardsomeus

E-mail:

biochar@3ragrocarbon.com
edward.someus@gmail.com

3R Newsletter

WE’RE TWEETING

Edward Someus (4 weeks ago)
H2020 NUTRIMAN is compiling ready-for-practice knowledge for the benefit of agricultural practitioners. Sign up fo… https://t.co/XH6axqym6v
Edward Someus (3 months ago)
Have you developed #innovative #nitrogen and #phosphorus #recovery technologies and products? H2020 NUTRIMAN proj… https://t.co/pI4sYwRTkm